Corn pancakes with WoW-Cheddar alternative Shredded

Enjoy a savory twist on traditional pancakes with our Corn Pancakes with WoW-Cheddar Alternative Shredded, a delightful fusion of flavors to tantalize your taste buds


  • 50 g WoW – Cheddar alternative Shredded
  • 150 g melted plant-based butter
  • 150 g flour
  • 2 dl oat milk (not sweetened)
  • 1 dl Ama plant-based cream
  • 1 small medium spicy chili
  • 2 spring onion
  • ½ tbsp salt
  • Ground pepper
  • 1 small can of corn (140 g)
  • Sweet chili sauce to serve


  1. Melt plant-based butter and whisk in the flour until smooth. Then, whisk in oat milk and plant-based cream. Let it sit and thicken.
  2. Drain corn (they shouldn’t be wet as it will make the batter thin).
  3. Rinse spring onions and chop finely (similar in size to corn).
  4. Rinse and finely chop chili into small cubes (2x2mm).
  5. Add corn, spring onions, and chili to the batter and mix well.
  6. Fold in grated WoW-Cheddar alternative Shredded.
  7. Spoon corn pancakes into the pan as small blinis and fry in oil.
  8. Serve with sweet chili sauce and pickled onions (optional).